New solutions reduce GHG emissions from shrimp ponds: Research
New farming solutions have helped reduce greenhouse gas (GHG) emissions by nearly 17% in extensive shrimp farms and nearly 11% in intensive farms, according to a research on monitoring GHG emissions from shrimp farming ponds.
The research is part of the “Energy transition and climate change mitigation in Mekong Delta” project co-funded by ActionAid Vietnam and Bread for the World (BfdW) from 2021 to 2023.
